YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt and Chia Protein Pudding with Berries
Enjoy a velvety protein-packed dessert that perfectly balances the creaminess of nonfat Greek yogurt with the nutty texture of chia seeds, enhanced by a subtle vanilla whey protein infusion and fresh seasonal berries. This delightful pudding is both satisfying and refreshingly light, providing a sweet ending or a nutritious snack.
INGREDIENTS
150g Plain Nonfat Greek Yogurt
1 scoop (30g) Vanilla Whey Protein Powder
1 tablespoon Chia Seeds
100g Mixed Berries
PREPARATION
In a medium bowl, combine the Greek yogurt and vanilla whey protein powder. Mix thoroughly until the protein powder is fully incorporated and the mixture is smooth.
Stir in the chia seeds until evenly distributed throughout the mixture.
Gently fold in the mixed berries, ensuring they are well mixed without breaking them down too much.
Cover the bowl and refrigerate for at least 2 hours or overnight to allow the chia seeds to absorb moisture and thicken the pudding.
Serve chilled for a refreshing, silky dessert.