YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Quinoa and Steamed Broccoli
Enjoy a lean and flavorful lunch featuring perfectly grilled chicken breast paired with fluffy quinoa and a side of vibrant steamed broccoli. This well-balanced meal delivers a satisfying mix of protein, wholesome grains, and fresh greens, perfect for an energizing midday boost.
INGREDIENTS
6 ounces Grilled Chicken Breast (~170g)
1/3 cup Cooked Quinoa (~62g)
1 cup Steamed Broccoli (~156g)
PREPARATION
Preheat your grill to medium-high heat.
Season the chicken breast lightly with salt, pepper, and your preferred herbs or spices.
Grill the chicken breast for about 6-7 minutes per side until fully cooked and juices run clear.
While the chicken is grilling, prepare the quinoa by reheating or cooking it according to package instructions if not already prepared.
Steam the broccoli until tender, approximately 5-7 minutes.
Plate the grilled chicken with a serving of quinoa and steamed broccoli.
Enjoy your balanced and nutritious lunch!