Name: Lean Turkey-Caprese Stack on Whole Grain
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 ounces Lean Turkey Breast Slices; 2 slices Whole Grain Bread; 1 ounce Low-Moisture Part-Skim Mozzarella; 3 slices Tomato; 5 Fresh Basil Leaves; 1 tablespoon Balsamic Glaze

Lean Turkey-Caprese Stack on Whole Grain

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Lean Turkey-Caprese Stack on Whole Grain

Enjoy a vibrant stack featuring lean, savory turkey breast layered with fresh Caprese-inspired ingredients. This dish is assembled with whole grain bread, ripe tomato slices, creamy part-skim mozzarella, and aromatic basil, finished with a drizzle of balsamic glaze. It's an inviting combination of textures and flavors, perfect for a balanced meal.

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NUTRITION

Protein

43.4g

Fat

8.6g

Carbs

41.3g

SERVINGS

1 serving

INGREDIENTS

4 ounces Lean Turkey Breast Slices

2 slices Whole Grain Bread

1 ounce Low-Moisture Part-Skim Mozzarella

3 slices Tomato

5 Fresh Basil Leaves

1 tablespoon Balsamic Glaze

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PREPARATION

1
Lay out the slices of whole grain bread on a clean work surface.
2
Arrange the lean turkey breast slices evenly over one slice of bread.
3
Layer fresh tomato slices on top of the turkey, followed by the mozzarella cheese.
4
Scatter fresh basil leaves generously over the cheese.
5
Drizzle a tablespoon of balsamic glaze over the layers.
6
Top with the second slice of bread to complete the stack.
7
Press gently and, if desired, toast the assembled stack in a panini press or grill for a warm, melty finish.
8
Slice the stack in half and serve immediately.