YOUR SOLIN GENERATED RECIPE
Honey Vanilla Greek Yogurt Bowl with Fresh Berries
Enjoy this refreshing bowl that combines creamy nonfat Greek yogurt with the natural sweetness of honey and a hint of vanilla, topped with a vibrant mix of fresh strawberries and blueberries for a balanced and satisfying meal.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1 tablespoon Honey
0.5 cup Fresh Strawberries (sliced)
0.5 cup Fresh Blueberries
0.5 teaspoon Vanilla Extract
PREPARATION
Spoon the nonfat Greek yogurt into a bowl.
Drizzle the honey over the yogurt and add the vanilla extract.
Gently toss the sliced strawberries and blueberries, then top the yogurt evenly.
Mix slightly if desired and serve immediately for a refreshing, balanced meal.