Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 1/2 scoop Whey Protein Powder; 1/2 cup Mixed Berries; 1 Tbsp Almond Butter; 1/3 cup Low-Sugar Granola

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

A refreshing, nutrient-packed breakfast parfait featuring creamy nonfat Greek yogurt blended with a hint of whey protein for an extra protein punch, layered with a medley of sweet mixed berries, crunchy low-sugar granola, and a drizzle of rich almond butter for healthy fats.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

43.9g

Fat

14.2g

Carbs

49.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1/2 scoop Whey Protein Powder

1/2 cup Mixed Berries

1 Tbsp Almond Butter

1/3 cup Low-Sugar Granola

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a bowl, combine the nonfat Greek yogurt and the half scoop of whey protein powder. Stir well until the protein powder is fully incorporated and the mixture is smooth.
2
Prepare your serving glass or bowl by layering half of the yogurt mixture at the bottom.
3
Add a layer of mixed berries evenly over the yogurt.
4
Drizzle the almond butter over the berries.
5
Sprinkle the low-sugar granola onto the almond butter layer for a satisfying crunch.
6
Top with the remaining yogurt mixture and finish with a few extra berries or an additional light drizzle of almond butter if desired.
7
Enjoy immediately for the best texture or refrigerate for a chilled parfait experience.