YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and protein-packed dessert layered with creamy nonfat Greek yogurt, succulent mixed berries, a touch of honey, and crunchy almonds. This parfait not only delights your taste buds with its vibrant textures and flavors, but also keeps your macros in check, making it a guilt-free indulgence that supports your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
0.5 scoop Vanilla Whey Protein Powder (~15g)
1/2 cup Mixed Berries (76g)
10 Almonds (14g)
1 teaspoon Honey (7g)
PREPARATION
In a mixing bowl, combine the nonfat Greek yogurt and the half scoop of vanilla whey protein powder, stirring until well blended.
In a serving glass or bowl, add a layer of the yogurt-protein mixture.
Top the yogurt layer with mixed berries evenly spread over the surface.
Sprinkle the almonds on top for crunch and texture.
Drizzle the teaspoon of honey over the layers for a hint of natural sweetness.
Serve immediately, or chill for 15 minutes if a colder dessert is preferred.