Name: Greek Yogurt Parfait with Fresh Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g Nonfat Greek Yogurt; 100g Mixed Berries; 1 tbsp Coconut Oil; 20g Unsweetened Shredded Coconut; 1 tsp Honey

Greek Yogurt Parfait with Fresh Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Fresh Berries and Almonds

Enjoy a refreshing layered parfait featuring creamy nonfat Greek yogurt paired with a vibrant mix of fresh berries, accented by a drizzle of rich coconut oil and a sprinkle of unsweetened shredded coconut and honey. This breakfast delight provides a sweet and satisfying start to your day with a balanced burst of flavors.

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NUTRITION

Protein

11.8g

Fat

26.9g

Carbs

28.8g

SERVINGS

1 serving

INGREDIENTS

100g Nonfat Greek Yogurt

100g Mixed Berries

1 tbsp Coconut Oil

20g Unsweetened Shredded Coconut

1 tsp Honey

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PREPARATION

1
Spoon the 100g of nonfat Greek yogurt into a serving glass or bowl.
2
Layer the 100g mixed berries evenly over the yogurt.
3
Drizzle 1 tablespoon of coconut oil gently over the berries.
4
Sprinkle 20g of unsweetened shredded coconut on top for added texture.
5
Finish with a light drizzle of 1 teaspoon honey over the parfait.
6
Serve immediately and enjoy this vibrant, calorie-controlled breakfast parfait.