Lean Beef and Veggie Pizza with Side Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef and Veggie Pizza with Side Salad

YOUR SOLIN GENERATED RECIPE

Lean Beef and Veggie Pizza with Side Salad

Enjoy a creative twist on classic pizza using a whole wheat mini bagel as your crust layered with lean beef, fresh veggies, and a hint of melty mozzarella. Accompanied by a crisp side salad lightly dressed with olive oil and balsamic vinegar, this dinner is a balanced combination of savory and refreshing flavors.

Try 7 days free, then $12.99 / mo.

NUTRITION

470kcal
Protein
29.2g
Fat
17.1g
Carbs
51.9g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat mini bagel (100g)

1.5 oz lean ground beef (43g)

1/4 cup tomato sauce (62g)

1/4 cup chopped red bell pepper (38g)

1/4 cup chopped red onion (40g)

1/4 cup shredded part-skim mozzarella (28g)

1 cup mixed salad greens (30g)

1/4 cup halved cherry tomatoes (40g)

1/4 cup sliced cucumber (40g)

2 tsp extra virgin olive oil (10g)

1 tsp balsamic vinegar (5g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Slice the whole wheat mini bagel in half and place the halves on a baking sheet cut-side up.

  • 3

    Spread the tomato sauce evenly over the bagel halves.

  • 4

    In a small skillet over medium heat, cook the lean ground beef until just browned, breaking it up into small pieces. Drain any excess fat.

  • 5

    Distribute the cooked beef over the sauced bagel halves, then sprinkle the chopped red bell pepper and red onion on top.

  • 6

    Finish with a light layer of shredded part-skim mozzarella.

  • 7

    Place the prepared bagels in the oven and bake for 8-10 minutes until the cheese melts and the bagel edges are slightly crispy.

  • 8

    Meanwhile, in a bowl, combine the mixed salad greens, cherry tomatoes, and cucumber slices.

  • 9

    Drizzle the salad with extra virgin olive oil and balsamic vinegar, and toss gently to combine.

  • 10

    Remove the pizza from the oven, slice if desired, and serve alongside the fresh side salad.

Lean Beef and Veggie Pizza with Side Salad

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Beef and Veggie Pizza with Side Salad

YOUR SOLIN GENERATED RECIPE

Lean Beef and Veggie Pizza with Side Salad

Enjoy a creative twist on classic pizza using a whole wheat mini bagel as your crust layered with lean beef, fresh veggies, and a hint of melty mozzarella. Accompanied by a crisp side salad lightly dressed with olive oil and balsamic vinegar, this dinner is a balanced combination of savory and refreshing flavors.

NUTRITION

470kcal
Protein
29.2g
Fat
17.1g
Carbs
51.9g

SERVINGS

1 serving

INGREDIENTS

1 whole wheat mini bagel (100g)

1.5 oz lean ground beef (43g)

1/4 cup tomato sauce (62g)

1/4 cup chopped red bell pepper (38g)

1/4 cup chopped red onion (40g)

1/4 cup shredded part-skim mozzarella (28g)

1 cup mixed salad greens (30g)

1/4 cup halved cherry tomatoes (40g)

1/4 cup sliced cucumber (40g)

2 tsp extra virgin olive oil (10g)

1 tsp balsamic vinegar (5g)

PREPARATION

  • 1

    Preheat your oven to 425°F.

  • 2

    Slice the whole wheat mini bagel in half and place the halves on a baking sheet cut-side up.

  • 3

    Spread the tomato sauce evenly over the bagel halves.

  • 4

    In a small skillet over medium heat, cook the lean ground beef until just browned, breaking it up into small pieces. Drain any excess fat.

  • 5

    Distribute the cooked beef over the sauced bagel halves, then sprinkle the chopped red bell pepper and red onion on top.

  • 6

    Finish with a light layer of shredded part-skim mozzarella.

  • 7

    Place the prepared bagels in the oven and bake for 8-10 minutes until the cheese melts and the bagel edges are slightly crispy.

  • 8

    Meanwhile, in a bowl, combine the mixed salad greens, cherry tomatoes, and cucumber slices.

  • 9

    Drizzle the salad with extra virgin olive oil and balsamic vinegar, and toss gently to combine.

  • 10

    Remove the pizza from the oven, slice if desired, and serve alongside the fresh side salad.