YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Protein Granola and Mixed Berries
Enjoy a refreshing Greek yogurt parfait layered with protein-packed granola and a vibrant mix of fresh berries. This breakfast delight offers a creamy texture balanced by a satisfying crunch and a naturally sweet burst from perfectly ripe mixed berries, complemented by a hint of honey.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Protein Granola
1/2 cup Mixed Berries
1 teaspoon Honey
PREPARATION
In a serving glass or bowl, add half of the nonfat Greek yogurt to form the base layer.
Sprinkle half of the protein granola evenly over the yogurt.
Layer with mixed berries, ensuring a colorful distribution.
Top with the remaining Greek yogurt, followed by an extra sprinkle of granola on top.
Drizzle honey over the layers for a subtle, natural sweetness.
Serve immediately and enjoy the balanced texture and refreshing flavors.