Spicy Buffalo Blue Cheese Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Blue Cheese Turkey Burger

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Blue Cheese Turkey Burger

Enjoy a bold twist on the classic turkey burger with a zesty buffalo kick and a rich blue cheese topping, all sandwiched between a wholesome whole wheat bun. This recipe is perfect for any meal, delivering a satisfying blend of spice, tang, and savory flavors in every bite.

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NUTRITION

394kcal
Protein
33.6g
Fat
17.5g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

4 ounces Ground Turkey (93% lean)

1 ounce Blue Cheese

2 tablespoons Buffalo Sauce

1 medium Whole Wheat Burger Bun

2 slices Tomato

1 Lettuce Leaf

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PREPARATION

  • 1

    Preheat a grill pan or skillet over medium heat.

  • 2

    Form the ground turkey into a patty and season lightly with salt and pepper if desired.

  • 3

    Cook the turkey patty for about 4-5 minutes on each side until fully cooked through.

  • 4

    In the last minute of cooking, drizzle the buffalo sauce over the patty to allow it to warm and adhere.

  • 5

    Lightly toast the whole wheat burger bun on the grill.

  • 6

    Assemble the burger by placing the cooked patty on the bottom bun, topping with blue cheese, tomato slices, and a lettuce leaf.

  • 7

    Finish with the top bun and serve immediately, enjoying the spicy, tangy flavors.

Spicy Buffalo Blue Cheese Turkey Burger

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Buffalo Blue Cheese Turkey Burger

YOUR SOLIN GENERATED RECIPE

Spicy Buffalo Blue Cheese Turkey Burger

Enjoy a bold twist on the classic turkey burger with a zesty buffalo kick and a rich blue cheese topping, all sandwiched between a wholesome whole wheat bun. This recipe is perfect for any meal, delivering a satisfying blend of spice, tang, and savory flavors in every bite.

NUTRITION

394kcal
Protein
33.6g
Fat
17.5g
Carbs
32g

SERVINGS

1 serving

INGREDIENTS

4 ounces Ground Turkey (93% lean)

1 ounce Blue Cheese

2 tablespoons Buffalo Sauce

1 medium Whole Wheat Burger Bun

2 slices Tomato

1 Lettuce Leaf

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium heat.

  • 2

    Form the ground turkey into a patty and season lightly with salt and pepper if desired.

  • 3

    Cook the turkey patty for about 4-5 minutes on each side until fully cooked through.

  • 4

    In the last minute of cooking, drizzle the buffalo sauce over the patty to allow it to warm and adhere.

  • 5

    Lightly toast the whole wheat burger bun on the grill.

  • 6

    Assemble the burger by placing the cooked patty on the bottom bun, topping with blue cheese, tomato slices, and a lettuce leaf.

  • 7

    Finish with the top bun and serve immediately, enjoying the spicy, tangy flavors.