Chocolate Protein Overnight Oats with Brownie Chunks

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Overnight Oats with Brownie Chunks

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Overnight Oats with Brownie Chunks

Savor the rich, velvety fusion of chocolate protein and hearty oats enhanced with bite-sized brownie chunks. This versatile recipe offers a delightful balance of flavors and textures, perfect for a nourishing start or a satisfying mid-day meal, guaranteed to keep you energized and satisfied.

Try 7 days free, then $12.99 / mo.

NUTRITION

425kcal
Protein
40g
Fat
11g
Carbs
48g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1 scoop Chocolate Protein Powder (30g)

1/4 cup Nonfat Greek Yogurt (60g)

1/4 cup Brownie Chunks (30g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mason jar or a sealable container, combine the rolled oats, chocolate protein powder, and nonfat Greek yogurt.

  • 2

    Pour in the unsweetened almond milk and stir thoroughly until all dry ingredients are well incorporated.

  • 3

    Gently fold in the brownie chunks so that they are evenly distributed throughout the mixture.

  • 4

    Cover the container tightly and refrigerate overnight (or for at least 6 hours) to allow the oats to absorb the liquids and flavors to meld.

  • 5

    In the morning or when ready to eat, give the oats a good stir and enjoy chilled directly from the container.

Chocolate Protein Overnight Oats with Brownie Chunks

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Overnight Oats with Brownie Chunks

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Overnight Oats with Brownie Chunks

Savor the rich, velvety fusion of chocolate protein and hearty oats enhanced with bite-sized brownie chunks. This versatile recipe offers a delightful balance of flavors and textures, perfect for a nourishing start or a satisfying mid-day meal, guaranteed to keep you energized and satisfied.

NUTRITION

425kcal
Protein
40g
Fat
11g
Carbs
48g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g)

1 scoop Chocolate Protein Powder (30g)

1/4 cup Nonfat Greek Yogurt (60g)

1/4 cup Brownie Chunks (30g)

PREPARATION

  • 1

    In a mason jar or a sealable container, combine the rolled oats, chocolate protein powder, and nonfat Greek yogurt.

  • 2

    Pour in the unsweetened almond milk and stir thoroughly until all dry ingredients are well incorporated.

  • 3

    Gently fold in the brownie chunks so that they are evenly distributed throughout the mixture.

  • 4

    Cover the container tightly and refrigerate overnight (or for at least 6 hours) to allow the oats to absorb the liquids and flavors to meld.

  • 5

    In the morning or when ready to eat, give the oats a good stir and enjoy chilled directly from the container.