Name: Protein-Packed Vanilla Almond Oatmeal Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Rolled Oats (40g); 1 cup Unsweetened Almond Milk (240ml); 1 scoop Vanilla Protein Powder (30g); 1/4 cup Nonfat Greek Yogurt (61g); 1/8 cup Sliced Almonds (15g); 1 tsp Vanilla Extract

Protein-Packed Vanilla Almond Oatmeal Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein-Packed Vanilla Almond Oatmeal Bowl

A creamy, hearty oatmeal bowl that perfectly balances the warm, comforting flavor of oats with the delicate sweetness of vanilla. Enhanced with a scoop of vanilla protein powder and a dollop of nonfat Greek yogurt, this meal is finished with a crunchy sprinkle of almonds. It’s a satisfying bowl that fuels your day with gentle energy and a protein boost.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

35g

Fat

14.5g

Carbs

38.5g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240ml)

1 scoop Vanilla Protein Powder (30g)

1/4 cup Nonfat Greek Yogurt (61g)

1/8 cup Sliced Almonds (15g)

1 tsp Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a small saucepan, combine the rolled oats and almond milk. Bring to a simmer over medium heat.
2
Stir the oats occasionally and allow them to cook for about 5 minutes until they start to thicken.
3
Remove the saucepan from heat and mix in the vanilla extract and vanilla protein powder until fully incorporated.
4
Transfer the oatmeal to a bowl and top with a dollop of nonfat Greek yogurt.
5
Sprinkle the sliced almonds on top for added crunch.
6
Enjoy your Protein-Packed Vanilla Almond Oatmeal Bowl warm or let it cool for a refreshing twist.