Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 ounces Nonfat Greek Yogurt; 1/2 cup Mixed Berries; 30 grams Protein Granola; 1 tablespoon Chia Seeds; 1 teaspoon Honey

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

A refreshing and balanced breakfast parfait featuring velvety nonfat Greek yogurt layered with a burst of mixed berries, crunchy protein granola, and a hint of chia seeds finished with a drizzle of honey for natural sweetness. Perfect for fueling your morning with a satisfying mix of protein, fiber, and antioxidants.

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NUTRITION

Protein

31.5g

Fat

7.3g

Carbs

45.7g

SERVINGS

1 serving

INGREDIENTS

8 ounces Nonfat Greek Yogurt

1/2 cup Mixed Berries

30 grams Protein Granola

1 tablespoon Chia Seeds

1 teaspoon Honey

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PREPARATION

1
Spoon the nonfat Greek yogurt into a clear serving glass or bowl, creating the first layer.
2
Layer mixed berries over the yogurt evenly.
3
Sprinkle the protein granola over the berries for a satisfying crunch.
4
Add a layer of chia seeds to boost texture and nutritional value.
5
Drizzle the honey over the top for a natural touch of sweetness.
6
Enjoy immediately for the best texture or chill for 5 minutes for a slightly cooler treat.