Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light yet protein-packed mousse featuring creamy nonfat Greek yogurt blended with smooth vanilla protein powder, topped with a mix of vibrant, fresh berries. This dessert offers a balanced sweetness with a velvety texture that delights both your taste buds and nutritional goals.

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NUTRITION

270kcal
Protein
43g
Fat
1g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

175 grams Nonfat Plain Greek Yogurt

1 scoop Vanilla Protein Powder (approx. 30g)

100 grams Mixed Berries

1/4 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt and vanilla protein powder.

  • 2

    Add 1/4 teaspoon of vanilla extract to the mixture for enhanced flavor.

  • 3

    Whisk the mixture thoroughly until a smooth, mousse-like consistency is achieved.

  • 4

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 5

    Spoon the mousse into serving dishes and garnish with the remaining berries.

  • 6

    Serve immediately and enjoy a light, nutritious dessert.

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Indulge in a light yet protein-packed mousse featuring creamy nonfat Greek yogurt blended with smooth vanilla protein powder, topped with a mix of vibrant, fresh berries. This dessert offers a balanced sweetness with a velvety texture that delights both your taste buds and nutritional goals.

NUTRITION

270kcal
Protein
43g
Fat
1g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

175 grams Nonfat Plain Greek Yogurt

1 scoop Vanilla Protein Powder (approx. 30g)

100 grams Mixed Berries

1/4 teaspoon Vanilla Extract

PREPARATION

  • 1

    In a mixing bowl, add the nonfat Greek yogurt and vanilla protein powder.

  • 2

    Add 1/4 teaspoon of vanilla extract to the mixture for enhanced flavor.

  • 3

    Whisk the mixture thoroughly until a smooth, mousse-like consistency is achieved.

  • 4

    Gently fold in the mixed berries, reserving a few for garnish if desired.

  • 5

    Spoon the mousse into serving dishes and garnish with the remaining berries.

  • 6

    Serve immediately and enjoy a light, nutritious dessert.