YOUR SOLIN GENERATED RECIPE
Fresh Strawberry Chia Pudding with Maple
A vibrant twist on traditional chia pudding that balances the creamy tang of nonfat Greek yogurt with fresh, juicy strawberries and a hint of vanilla from protein powder. Perfectly layered and lightly sweetened with natural maple syrup, this dish offers a refreshing and satisfying start or boost to your day.
INGREDIENTS
3 tbsp Chia Seeds
1 cup Unsweetened Almond Milk
1/2 cup Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder
1/2 cup Fresh Strawberries, sliced
1 tbsp Maple Syrup
PREPARATION
In a medium bowl, combine the chia seeds, unsweetened almond milk, nonfat Greek yogurt, and vanilla whey protein powder. Whisk thoroughly to ensure no clumping.
Cover the bowl and refrigerate the mixture for at least 4 hours or overnight, allowing the chia seeds to absorb the liquid and expand.
Before serving, stir the pudding to mix in any separated ingredients.
Top with sliced fresh strawberries and drizzle with maple syrup.
Serve chilled and enjoy your nutritious and delicious pudding.