YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Roasted Broccoli
Enjoy a light and satisfying lunch featuring a perfectly grilled chicken breast paired with tender, roasted broccoli. The naturally savory flavors of the chicken are enhanced by a hint of garlic and herbs, while the broccoli is lightly coated in olive oil and spices to bring out its natural sweetness. This meal is designed to hit your protein and calorie targets without compromising on taste.
INGREDIENTS
4 oz Chicken Breast
1 cup Broccoli
1 tsp Olive Oil
0.5 tsp Garlic Powder
Salt & Pepper to taste
PREPARATION
Preheat your grill to medium-high heat and your oven to 425°F for roasting the broccoli.
Season the 4 oz chicken breast lightly with salt, pepper, and a pinch of garlic powder.
Grill the chicken breast for about 6-7 minutes per side or until it reaches an internal temperature of 165°F.
Meanwhile, toss the broccoli florets with olive oil, garlic powder, salt, and pepper in a bowl.
Spread the broccoli on a baking sheet and roast in the preheated oven for 15-20 minutes, stirring halfway through to ensure even cooking.
Plate the grilled chicken breast alongside the roasted broccoli and serve immediately.