YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
A delightful Greek yogurt parfait layered with a creamy blend of nonfat Greek yogurt and vanilla whey protein, bright mixed berries, and a crunchy sprinkle of almonds. This dessert is not only visually appealing but packs a balanced punch of high-quality protein, satisfying texture, and natural sweetness to delight your taste buds.
INGREDIENTS
250 grams Nonfat Greek Yogurt
1 scoop Vanilla Whey Protein Powder (approximately 30g)
1/2 cup Mixed Berries (about 75g)
10 pieces Raw, Chopped Almonds (approximately 14g)
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder until smooth and evenly blended.
Place a portion of the protein-infused yogurt at the bottom of a dessert glass or bowl.
Layer with half of the mixed berries over the yogurt.
Add a sprinkle of chopped almonds on top of the berries.
Repeat the layering process if desired, finishing with a final garnish of berries and almonds.
Serve immediately and enjoy this refreshing high-protein dessert.