Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Enjoy a refreshing and nutrient-packed dessert featuring creamy nonfat Greek yogurt layered with a vibrant medley of mixed berries, crunchy almonds, and a touch of honey for natural sweetness. This parfait is a delicious way to satisfy your sweet tooth while fueling your body with high-quality protein.

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NUTRITION

331kcal
Protein
38g
Fat
7.3g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Plain Greek Yogurt (367g)

0.5 cup Mixed Berries (74g)

10 Almonds (14g)

1 teaspoon Honey (7g)

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PREPARATION

  • 1

    In a serving glass or bowl, layer half of the nonfat Greek yogurt as the base.

  • 2

    Add a layer of mixed berries evenly over the yogurt.

  • 3

    Sprinkle the almonds over the berries to add a pleasant crunch.

  • 4

    Drizzle the teaspoon of honey over the top for natural sweetness.

  • 5

    Finish by topping with the remaining Greek yogurt and a few extra berries or almonds if desired.

  • 6

    Serve immediately and enjoy your protein-rich, satisfying dessert.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Enjoy a refreshing and nutrient-packed dessert featuring creamy nonfat Greek yogurt layered with a vibrant medley of mixed berries, crunchy almonds, and a touch of honey for natural sweetness. This parfait is a delicious way to satisfy your sweet tooth while fueling your body with high-quality protein.

NUTRITION

331kcal
Protein
38g
Fat
7.3g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

1.5 cups Nonfat Plain Greek Yogurt (367g)

0.5 cup Mixed Berries (74g)

10 Almonds (14g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a serving glass or bowl, layer half of the nonfat Greek yogurt as the base.

  • 2

    Add a layer of mixed berries evenly over the yogurt.

  • 3

    Sprinkle the almonds over the berries to add a pleasant crunch.

  • 4

    Drizzle the teaspoon of honey over the top for natural sweetness.

  • 5

    Finish by topping with the remaining Greek yogurt and a few extra berries or almonds if desired.

  • 6

    Serve immediately and enjoy your protein-rich, satisfying dessert.