YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Brown Rice
Enjoy a light, balanced lunch featuring tender grilled chicken breast paired with vibrant steamed broccoli and a serving of nutty brown rice. This dish offers a harmonious blend of lean protein and complex carbohydrates with a burst of fresh, natural flavor.
INGREDIENTS
3 ounces Chicken Breast (~85g)
1 cup Broccoli (~150g)
1/2 cup Cooked Brown Rice (~100g)
1 teaspoon Olive Oil
Salt and Pepper to taste
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Brush the chicken breast lightly with olive oil and season with salt and pepper.
Grill the chicken breast for about 5-6 minutes per side or until it reaches an internal temperature of 165°F. Remove and let it rest for a few minutes.
While the chicken is grilling, steam the broccoli until it becomes tender yet retains a slight crunch, approximately 5-7 minutes.
Prepare the brown rice according to package instructions if not already cooked.
Slice the grilled chicken breast and serve alongside the steamed broccoli and brown rice.
Enjoy your balanced, nutrient-packed lunch.