YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Enjoy a vibrant, layered parfait featuring velvety nonfat Greek yogurt blended with a touch of vanilla whey protein, crowned with a medley of sweet mixed berries and a delicate drizzle of almond butter. This dessert delivers a refreshing balance of tangy and nutty flavors, making it a brilliantly satisfying treat that supports your nutritional goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
1/2 cup Mixed Berries
2 teaspoons Almond Butter
PREPARATION
In a bowl, combine the nonfat Greek yogurt and vanilla whey protein powder thoroughly until smooth.
Fold in half of the mixed berries into the yogurt mixture.
Layer the remaining berries on top and then drizzle with almond butter.
Serve immediately to enjoy the fresh flavors or chill for 15 minutes for a cooler dessert experience.