YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Indulge in a luscious, silky chocolate protein pudding that feels like a decadent dessert while subtly fueling your body. This dessert combines the richness of cocoa and avocado with the smoothness of protein powder, all blended to perfection and lightly chilled for a refreshing treat.
INGREDIENTS
0.75 scoop Chocolate Protein Powder
0.5 cup Unsweetened Almond Milk
1/4 medium Avocado
1 tbsp Cocoa Powder
1 tsp Maple Syrup
1 tbsp Coconut Cream
1 tsp Coconut Cream (additional)
PREPARATION
Combine the chocolate protein powder, unsweetened almond milk, avocado, cocoa powder, maple syrup, and both measures of coconut cream in a high-speed blender.
Blend on high until the mixture is perfectly smooth and creamy, ensuring no lumps remain.
Taste and adjust sweetness or cocoa intensity if desired.
Transfer the mixture to a serving bowl or individual ramekins.
Refrigerate for at least 30 minutes to allow the pudding to thicken and chill.
Stir gently before serving to enhance its silky texture, and enjoy your decadent protein dessert.