Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Enjoy a luxuriously silky dessert that balances creamy nonfat Greek yogurt with a boost of protein from whey isolate, accented by a touch of almond butter and a drizzle of honey for natural sweetness. This protein pudding is refreshingly light, satisfying your sweet tooth while keeping your macros in check.

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NUTRITION

256kcal
Protein
36.5g
Fat
4.6g
Carbs
19.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Whey Protein Isolate, unflavored (15g)

0.5 tablespoon Natural Almond Butter (7g)

1 teaspoon Honey (7g)

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PREPARATION

  • 1

    In a medium bowl, add 1 cup of nonfat Greek yogurt.

  • 2

    Mix in 0.5 scoop of unflavored whey protein isolate until fully combined and smooth.

  • 3

    Stir in 0.5 tablespoon of natural almond butter to add a hint of richness.

  • 4

    Drizzle in 1 teaspoon of honey and mix well to achieve a silky, slightly sweet pudding texture.

  • 5

    Chill the mixture in the refrigerator for at least 30 minutes to let the flavors meld together.

  • 6

    Serve chilled and enjoy your protein-packed dessert!

Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Enjoy a luxuriously silky dessert that balances creamy nonfat Greek yogurt with a boost of protein from whey isolate, accented by a touch of almond butter and a drizzle of honey for natural sweetness. This protein pudding is refreshingly light, satisfying your sweet tooth while keeping your macros in check.

NUTRITION

256kcal
Protein
36.5g
Fat
4.6g
Carbs
19.4g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Whey Protein Isolate, unflavored (15g)

0.5 tablespoon Natural Almond Butter (7g)

1 teaspoon Honey (7g)

PREPARATION

  • 1

    In a medium bowl, add 1 cup of nonfat Greek yogurt.

  • 2

    Mix in 0.5 scoop of unflavored whey protein isolate until fully combined and smooth.

  • 3

    Stir in 0.5 tablespoon of natural almond butter to add a hint of richness.

  • 4

    Drizzle in 1 teaspoon of honey and mix well to achieve a silky, slightly sweet pudding texture.

  • 5

    Chill the mixture in the refrigerator for at least 30 minutes to let the flavors meld together.

  • 6

    Serve chilled and enjoy your protein-packed dessert!