Silky Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Parfait with Mixed Berries

An elegant, protein-packed parfait featuring luxuriously smooth nonfat Greek yogurt enhanced with a scoop of vanilla whey protein, layered with a burst of fresh mixed berries, a sprinkle of low-sugar granola for a satisfying crunch, and a touch of chia seeds for added texture and nutrition. This dessert delivers a delightful blend of creamy, tart, and crunchy elements, perfect for a guilt-free treat.

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NUTRITION

493kcal
Protein
59.5g
Fat
10.7g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1/8 cup Low-Sugar Granola

1.5 tbsp Chia Seeds

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PREPARATION

  • 1

    In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein isolate until smooth and well combined.

  • 2

    In a serving glass or bowl, layer half of the protein-enriched yogurt at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt for a burst of tart flavor.

  • 4

    Sprinkle the low-sugar granola evenly over the berries for a satisfying crunch.

  • 5

    Add the remaining protein yogurt on top, and finish by sprinkling chia seeds over the surface for added texture and nutrition.

  • 6

    Enjoy immediately for the best mix of textures.

Silky Greek Yogurt Protein Parfait with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Parfait with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Parfait with Mixed Berries

An elegant, protein-packed parfait featuring luxuriously smooth nonfat Greek yogurt enhanced with a scoop of vanilla whey protein, layered with a burst of fresh mixed berries, a sprinkle of low-sugar granola for a satisfying crunch, and a touch of chia seeds for added texture and nutrition. This dessert delivers a delightful blend of creamy, tart, and crunchy elements, perfect for a guilt-free treat.

NUTRITION

493kcal
Protein
59.5g
Fat
10.7g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1/8 cup Low-Sugar Granola

1.5 tbsp Chia Seeds

PREPARATION

  • 1

    In a bowl, mix the nonfat Greek yogurt with the vanilla whey protein isolate until smooth and well combined.

  • 2

    In a serving glass or bowl, layer half of the protein-enriched yogurt at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt for a burst of tart flavor.

  • 4

    Sprinkle the low-sugar granola evenly over the berries for a satisfying crunch.

  • 5

    Add the remaining protein yogurt on top, and finish by sprinkling chia seeds over the surface for added texture and nutrition.

  • 6

    Enjoy immediately for the best mix of textures.