YOUR SOLIN GENERATED RECIPE
Grilled BBQ Chicken Flatbread Pizza
Enjoy a vibrant twist on pizza with this Grilled BBQ Chicken Flatbread Pizza. Tender grilled chicken breast, zesty BBQ sauce, crisp red onions, and bell peppers come together on a whole wheat flatbread, finished off with a sprinkle of low-fat cheddar. This dish layers smoky flavors and fresh ingredients for a satisfying and balanced meal that's quick to assemble and delicious at any time of day.
INGREDIENTS
4 oz Grilled Chicken Breast
1 piece Whole Wheat Flatbread
2 tbsp BBQ Sauce
1/4 cup sliced Red Onion
1/4 cup sliced Red Bell Pepper
1/4 cup shredded Low-Fat Cheddar Cheese
PREPARATION
Preheat your oven to 400°F (200°C).
Lay the whole wheat flatbread on a baking sheet.
Spread the BBQ sauce evenly over the flatbread.
Top the flatbread with evenly sliced red onion and red bell pepper.
Add the grilled chicken breast pieces, ensuring they are distributed evenly.
Sprinkle the low-fat cheddar cheese on top.
Bake in the oven for 8-10 minutes, or until the cheese is melted and the flatbread is slightly crispy.
Remove from oven, garnish with fresh herbs if desired, and serve warm.