Lean Turkey-Bacon Burger with Caramelized Onions

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey-Bacon Burger with Caramelized Onions

YOUR SOLIN GENERATED RECIPE

Lean Turkey-Bacon Burger with Caramelized Onions

Savor a hearty yet lean turkey burger topped with crispy turkey bacon and sweet, caramelized onions nestled between a whole wheat bun. Each bite offers a delightful mix of savory flavors and textures, perfect for a satisfying meal that supports your fitness goals.

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NUTRITION

327kcal
Protein
33.5g
Fat
11.2g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1 slice Turkey Bacon

1 Whole Wheat Burger Bun

1/2 medium Yellow Onion

1 tsp Extra Virgin Olive Oil

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    In a bowl, season the lean ground turkey with salt and pepper, then form it into a patty.

  • 3

    Place the turkey patty in the skillet and cook for about 4-5 minutes on each side until fully cooked.

  • 4

    In a separate pan, heat the olive oil over low to medium heat, add the sliced onion, and slowly cook until the onions are soft and caramelized, stirring occasionally for about 8-10 minutes.

  • 5

    While the onions caramelize, cook the turkey bacon in a small pan or microwave until crispy.

  • 6

    Lightly toast the whole wheat burger bun.

  • 7

    Assemble the burger by placing the turkey patty on the bun, topping it with the turkey bacon and a generous portion of caramelized onions.

  • 8

    Serve warm and enjoy your flavorful lean turkey-bacon burger.

Lean Turkey-Bacon Burger with Caramelized Onions

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean Turkey-Bacon Burger with Caramelized Onions

YOUR SOLIN GENERATED RECIPE

Lean Turkey-Bacon Burger with Caramelized Onions

Savor a hearty yet lean turkey burger topped with crispy turkey bacon and sweet, caramelized onions nestled between a whole wheat bun. Each bite offers a delightful mix of savory flavors and textures, perfect for a satisfying meal that supports your fitness goals.

NUTRITION

327kcal
Protein
33.5g
Fat
11.2g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

4 oz Lean Ground Turkey

1 slice Turkey Bacon

1 Whole Wheat Burger Bun

1/2 medium Yellow Onion

1 tsp Extra Virgin Olive Oil

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat.

  • 2

    In a bowl, season the lean ground turkey with salt and pepper, then form it into a patty.

  • 3

    Place the turkey patty in the skillet and cook for about 4-5 minutes on each side until fully cooked.

  • 4

    In a separate pan, heat the olive oil over low to medium heat, add the sliced onion, and slowly cook until the onions are soft and caramelized, stirring occasionally for about 8-10 minutes.

  • 5

    While the onions caramelize, cook the turkey bacon in a small pan or microwave until crispy.

  • 6

    Lightly toast the whole wheat burger bun.

  • 7

    Assemble the burger by placing the turkey patty on the bun, topping it with the turkey bacon and a generous portion of caramelized onions.

  • 8

    Serve warm and enjoy your flavorful lean turkey-bacon burger.