YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Enjoy a refreshing and nutritious parfait that layers creamy nonfat Greek yogurt with a medley of vibrant mixed berries, crunchy almonds, and a touch of honey for natural sweetness. This dessert is as visually appealing as it is satisfying, delivering a perfect balance of protein, textures, and flavors to delight your taste buds.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
0.5 cup Mixed Berries
0.125 cup Raw Unsalted Almonds
1 tablespoon Honey
PREPARATION
Spoon the 1.5 cups of nonfat Greek yogurt into a serving glass or bowl as the base layer.
Gently add the 0.5 cup of mixed berries on top of the yogurt, spreading them evenly.
Sprinkle the 0.125 cup of raw unsalted almonds over the berries for a satisfying crunch.
Drizzle 1 tablespoon of honey across the top, adding a natural sweet finish.
Serve immediately and enjoy this balanced, protein-packed dessert.