YOUR SOLIN GENERATED RECIPE
Lean Turkey & Lentil Sloppy Joe Sliders
Enjoy these hearty and flavorful sliders featuring lean turkey and protein-packed lentils simmered in a rich tomato sauce with hints of bell pepper, onion, and garlic. Perfectly balanced for a nutritious meal that satisfies your hunger while keeping it light and energizing.
INGREDIENTS
4 oz Lean Ground Turkey
0.5 cup Cooked Lentils
1 Whole Wheat Slider Bun
0.25 cup Tomato Sauce
0.25 medium Diced Onion
0.25 medium Diced Bell Pepper
1 clove Minced Garlic
1 tsp Chili Powder
Salt and Pepper to taste
PREPARATION
Heat a non-stick skillet over medium heat and add the lean ground turkey, breaking it apart as it cooks.
Once the turkey begins to brown, add the diced onion, bell pepper, and minced garlic. Sauté until the vegetables soften, about 3-4 minutes.
Stir in the cooked lentils and tomato sauce along with the chili powder, salt, and pepper. Allow the mixture to simmer for about 5 minutes until flavors combine.
Lightly toast the whole wheat slider bun in a separate pan or under a broiler for a minute.
Assemble the slider by spooning a generous amount of the turkey and lentil mixture onto the bun and serve immediately.