Protein Raspberry Yogurt Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Raspberry Yogurt Parfait

YOUR SOLIN GENERATED RECIPE

Protein Raspberry Yogurt Parfait

Enjoy a refreshing, protein-packed parfait that layers creamy nonfat Greek yogurt blended with a hint of vanilla whey, fresh sweet raspberries, and a crunch of lightly toasted granola. It’s a delightful dessert that satisfies your sweet tooth while keeping you within your protein and calorie goals.

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NUTRITION

364kcal
Protein
37.2g
Fat
4.8g
Carbs
42.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (15g)

1 cup Raspberries (123g)

1/3 cup Lightly Toasted Granola (40g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a bowl, stir together the nonfat Greek yogurt and the vanilla whey protein powder until well combined and smooth.

  • 2

    Fold in half of the fresh raspberries into the yogurt mixture to distribute bursts of flavor.

  • 3

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 4

    Add a layer of the remaining raspberries on top of the yogurt.

  • 5

    Top with the remainder of the yogurt mixture and finish by sprinkling the lightly toasted granola over the top for a satisfying crunch.

  • 6

    Serve immediately to enjoy the contrasting textures and flavors, or chill briefly for a cooler dessert experience.

Protein Raspberry Yogurt Parfait

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein Raspberry Yogurt Parfait

YOUR SOLIN GENERATED RECIPE

Protein Raspberry Yogurt Parfait

Enjoy a refreshing, protein-packed parfait that layers creamy nonfat Greek yogurt blended with a hint of vanilla whey, fresh sweet raspberries, and a crunch of lightly toasted granola. It’s a delightful dessert that satisfies your sweet tooth while keeping you within your protein and calorie goals.

NUTRITION

364kcal
Protein
37.2g
Fat
4.8g
Carbs
42.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Vanilla Whey Protein Powder (15g)

1 cup Raspberries (123g)

1/3 cup Lightly Toasted Granola (40g)

PREPARATION

  • 1

    In a bowl, stir together the nonfat Greek yogurt and the vanilla whey protein powder until well combined and smooth.

  • 2

    Fold in half of the fresh raspberries into the yogurt mixture to distribute bursts of flavor.

  • 3

    In a serving glass or bowl, layer half of the yogurt mixture at the bottom.

  • 4

    Add a layer of the remaining raspberries on top of the yogurt.

  • 5

    Top with the remainder of the yogurt mixture and finish by sprinkling the lightly toasted granola over the top for a satisfying crunch.

  • 6

    Serve immediately to enjoy the contrasting textures and flavors, or chill briefly for a cooler dessert experience.