YOUR SOLIN GENERATED RECIPE
Grilled Chicken and Broccoli Rice Bowl
Enjoy a nutrient-packed bowl featuring juicy grilled chicken paired with tender steamed broccoli and hearty brown rice, accented with a fresh burst of raspberries. This balanced meal offers a harmonious blend of savory and subtly sweet flavors, making it a perfect, well-rounded lunch for a busy day.
INGREDIENTS
5 oz Chicken Breast
0.75 cup Brown Rice, cooked
1 cup Steamed Broccoli
0.5 cup Raspberries
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast with salt, pepper, and your choice of herbs or spices for extra flavor.
Grill the chicken for about 6-7 minutes per side or until fully cooked and juices run clear.
While the chicken is grilling, prepare the brown rice according to package instructions and steam the broccoli until tender.
Slice the grilled chicken into strips and layer it over the cooked brown rice in a bowl.
Top with steamed broccoli and scatter fresh raspberries over the bowl for a pop of vibrant color and sweetness.
Serve warm and enjoy your balanced and flavorful lunch.