Name: Greek Yogurt Parfait with Mixed Berries and Protein Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt (240g); 1/2 cup Mixed Berries (75g); 1/2 cup Protein Granola (50g); 1 teaspoon Honey (7g)

Greek Yogurt Parfait with Mixed Berries and Protein Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Protein Granola

Enjoy a vibrant, nutrient-packed parfait layering creamy nonfat Greek yogurt with a medley of fresh mixed berries, crunchy protein granola, and a light drizzle of honey. This parfait delivers a satisfying blend of textures and flavors perfect for a refreshing and energizing start to your day.

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NUTRITION

Protein

33.5g

Fat

5.2g

Carbs

50g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt (240g)

1/2 cup Mixed Berries (75g)

1/2 cup Protein Granola (50g)

1 teaspoon Honey (7g)

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PREPARATION

1
In a serving glass or bowl, begin with a base layer of nonfat Greek yogurt.
2
Gently layer the mixed berries over the yogurt.
3
Sprinkle the protein granola evenly on top of the berries for a satisfying crunch.
4
Drizzle a teaspoon of honey over the parfait to add a touch of natural sweetness.
5
Serve immediately and enjoy this refreshing, nutrient-packed breakfast.