YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Quinoa
Enjoy a well-balanced lunch featuring tender grilled chicken breast served alongside fluffy quinoa and vibrant steamed broccoli for a light yet satisfying meal.
INGREDIENTS
3 ounces Chicken Breast
1/2 cup cooked Quinoa
1 cup steamed Broccoli
PREPARATION
Preheat your grill or grill pan over medium-high heat.
Season the chicken breast with salt, pepper, and your favorite herbs, if desired.
Place the chicken on the grill and cook for 6-7 minutes per side or until the internal temperature reaches 165°F.
While the chicken is grilling, prepare the quinoa as per package instructions, or reheat pre-cooked quinoa in a microwave.
Steam the broccoli until tender, about 4-5 minutes.
Plate the grilled chicken with the quinoa and steamed broccoli on the side. Serve warm and enjoy!