YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Almond Protein Bars
Enjoy a delicious, grab-and-go treat with these no-bake chocolate almond protein bars that boast a rich chocolate flavor, a satisfying crunch of almonds, and a chewy texture from oats. Perfect for any meal, these bars are both nutrient-dense and indulgently tasty, making them a versatile option for breakfast, lunch, or dinner.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (30g)
2 tablespoons Almond Butter (32g total)
1/3 cup Rolled Oats (30g)
1 tablespoon Honey (21g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1 tablespoon Chopped Almonds (8g)
PREPARATION
In a medium bowl, combine the chocolate whey protein powder, rolled oats, unsweetened cocoa powder, and chopped almonds.
Add the almond butter and honey to the dry mixture. Mix thoroughly until all ingredients are evenly integrated.
If the mixture seems too dry, add a splash of water or unsweetened almond milk, one teaspoon at a time, until it sticks together.
Press the mixture firmly into a parchment-lined small baking dish or tray, ensuring an even layer.
Refrigerate for at least 2 hours to allow the bars to set and firm up.
Once set, cut into bars or squares, and store in an airtight container in the refrigerator.