YOUR SOLIN GENERATED RECIPE
Creamy Cottage Cheese Protein Mousse with Dark Chocolate Shavings
Indulge in a luxuriously smooth and creamy mousse where the tangy cottage cheese meets the richness of Greek yogurt, elevated with delicate dark chocolate shavings and a crunchy hint of muesli. A dessert that delights the palate while keeping your nutritional goals on track.
INGREDIENTS
1 cup Low-Fat Cottage Cheese (226g)
1/2 cup Nonfat Greek Yogurt (120g)
10g Dark Chocolate shavings
2 tablespoons Muesli (15g)
1 teaspoon Vanilla Extract (optional)
1 teaspoon Honey or Sweetener (optional)
PREPARATION
In a medium bowl, combine the cottage cheese and Greek yogurt. For a smoother texture, blend them together using a hand mixer or food processor until well combined.
Stir in the vanilla extract and honey (if using) to add a touch of natural sweetness to the mousse.
Spoon the mousse into serving dishes, smoothing the top with the back of a spoon.
Garnish the mousse with the dark chocolate shavings, followed by a light dusting of muesli for added crunch and texture.
Chill in the refrigerator for at least 30 minutes before serving to allow the flavors to meld.
Enjoy your delicious yet protein-packed creamy dessert!