YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Roasted Sweet Potatoes
Enjoy a satisfying and protein-packed breakfast featuring a fluffy egg white scramble paired with savory turkey sausage and balanced by tender roasted sweet potatoes. This meal is designed to provide balanced macros to keep you fueled for your morning workout.
INGREDIENTS
6 large egg whites
1 turkey sausage link (2 oz)
1 small sweet potato (150g)
1 teaspoon olive oil
1/4 cup diced red bell pepper
PREPARATION
Preheat your oven to 400°F.
Wash the sweet potato thoroughly, then dice it into small cubes. Toss the sweet potato cubes with 1 teaspoon olive oil and a pinch of salt and pepper.
Spread the sweet potatoes on a baking sheet and roast in the oven for about 20-25 minutes until tender and slightly caramelized.
While the sweet potatoes are roasting, slice the turkey sausage into rounds.
Heat a non-stick pan over medium heat. Add the turkey sausage slices and sauté for 3-4 minutes until they start to brown.
Add the diced bell pepper to the pan with the sausage and cook for another 2 minutes until softened.
Pour in the egg whites and gently scramble with the sausage and bell pepper, cooking until the eggs are set.
Plate the egg white scramble alongside the roasted sweet potatoes and serve immediately.