Egg White Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White Scramble with Spinach and Turkey Bacon

A light and savory scramble featuring fluffy egg whites, crisp turkey bacon, and vibrant fresh spinach sautéed in a hint of olive oil for a perfect, protein-packed start to your day.

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NUTRITION

253kcal
Protein
33g
Fat
11g
Carbs
4g

SERVINGS

1 serving

INGREDIENTS

1 cup Egg Whites

2 slices Turkey Bacon

1 cup Fresh Spinach

1.5 teaspoons Olive Oil

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PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add 1.5 teaspoons of olive oil.

  • 2

    Pour in the egg whites and let them start to set lightly.

  • 3

    Crumble the turkey bacon into bite-sized pieces and add them to the pan, stirring gently.

  • 4

    Add the fresh spinach and continue to cook until the egg whites are fully set and the spinach is wilted.

  • 5

    Season with salt and pepper to taste, then serve immediately.

Egg White Scramble with Spinach and Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Scramble with Spinach and Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White Scramble with Spinach and Turkey Bacon

A light and savory scramble featuring fluffy egg whites, crisp turkey bacon, and vibrant fresh spinach sautéed in a hint of olive oil for a perfect, protein-packed start to your day.

NUTRITION

253kcal
Protein
33g
Fat
11g
Carbs
4g

SERVINGS

1 serving

INGREDIENTS

1 cup Egg Whites

2 slices Turkey Bacon

1 cup Fresh Spinach

1.5 teaspoons Olive Oil

PREPARATION

  • 1

    Preheat a non-stick skillet over medium heat and add 1.5 teaspoons of olive oil.

  • 2

    Pour in the egg whites and let them start to set lightly.

  • 3

    Crumble the turkey bacon into bite-sized pieces and add them to the pan, stirring gently.

  • 4

    Add the fresh spinach and continue to cook until the egg whites are fully set and the spinach is wilted.

  • 5

    Season with salt and pepper to taste, then serve immediately.