Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Indulge in a luxuriously smooth dark chocolate protein mousse that feels like a dessert yet packs a balanced nutritional punch. This velvety mousse blends creamy nonfat Greek yogurt with rich chocolate whey protein, a hint of unsweetened cocoa powder, and the creaminess of avocado, making every spoonful a delightful treat that's perfect for breakfast, lunch, or dinner.

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NUTRITION

347kcal
Protein
49.3g
Fat
10.1g
Carbs
27.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Whey Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/4 cup Unsweetened Almond Milk (60g/ml)

1/4 piece Ripe Avocado (50g)

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PREPARATION

  • 1

    In a blender or food processor, combine the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, unsweetened almond milk, and avocado.

  • 2

    Blend all ingredients until the mixture is completely smooth and silky, scraping down the sides as needed.

  • 3

    Taste and adjust sweetness if desired by adding a natural sweetener such as a touch of honey or stevia (optional).

  • 4

    Transfer the mousse into a serving bowl and chill in the refrigerator for at least 30 minutes to enhance the creamy texture and allow flavors to meld.

  • 5

    Serve chilled, garnished with a light dusting of cocoa powder or a few chocolate shavings if desired.

Silky Dark Chocolate Protein Mousse

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Dark Chocolate Protein Mousse

YOUR SOLIN GENERATED RECIPE

Silky Dark Chocolate Protein Mousse

Indulge in a luxuriously smooth dark chocolate protein mousse that feels like a dessert yet packs a balanced nutritional punch. This velvety mousse blends creamy nonfat Greek yogurt with rich chocolate whey protein, a hint of unsweetened cocoa powder, and the creaminess of avocado, making every spoonful a delightful treat that's perfect for breakfast, lunch, or dinner.

NUTRITION

347kcal
Protein
49.3g
Fat
10.1g
Carbs
27.3g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

1 scoop Chocolate Whey Protein Powder (30g)

1 tablespoon Unsweetened Cocoa Powder (5g)

1/4 cup Unsweetened Almond Milk (60g/ml)

1/4 piece Ripe Avocado (50g)

PREPARATION

  • 1

    In a blender or food processor, combine the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, unsweetened almond milk, and avocado.

  • 2

    Blend all ingredients until the mixture is completely smooth and silky, scraping down the sides as needed.

  • 3

    Taste and adjust sweetness if desired by adding a natural sweetener such as a touch of honey or stevia (optional).

  • 4

    Transfer the mousse into a serving bowl and chill in the refrigerator for at least 30 minutes to enhance the creamy texture and allow flavors to meld.

  • 5

    Serve chilled, garnished with a light dusting of cocoa powder or a few chocolate shavings if desired.