Name: Honey-Ginger Glazed Salmon with Sesame Vegetables
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Salmon Fillet; 1 cup chopped Broccoli; 1/2 cup sliced Carrots; 1/2 cup sliced Red Bell Pepper; 1 tsp Sesame Seeds; 1 tsp Honey; 1 tsp grated Fresh Ginger; 1 tsp Soy Sauce

Honey-Ginger Glazed Salmon with Sesame Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Honey-Ginger Glazed Salmon with Sesame Vegetables

Delight in tender, honey-ginger glazed salmon paired with a vibrant medley of crisp broccoli, carrots, and red bell pepper, all lightly tossed in a savory sesame dressing for a balanced, flavorful meal.

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NUTRITION

Protein

39.1g

Fat

15g

Carbs

24.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Salmon Fillet

1 cup chopped Broccoli

1/2 cup sliced Carrots

1/2 cup sliced Red Bell Pepper

1 tsp Sesame Seeds

1 tsp Honey

1 tsp grated Fresh Ginger

1 tsp Soy Sauce

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PREPARATION

1
Preheat your oven to 400°F.
2
Line a baking sheet with parchment paper and place the salmon fillet on it.
3
In a small bowl, whisk together honey, grated ginger, and soy sauce to create the glaze.
4
Brush the glaze generously over the salmon fillet.
5
Arrange the broccoli, carrots, and red bell pepper around the salmon on the baking sheet.
6
Drizzle any remaining glaze over the vegetables and sprinkle sesame seeds on top.
7
Bake in the preheated oven for about 12-15 minutes, or until the salmon is cooked through and the vegetables are tender.
8
Serve immediately, enjoying the harmonious balance of sweet and savory flavors.