YOUR SOLIN GENERATED RECIPE
Spiced Sweet Potato and Black Bean Beef Bowl
Enjoy a hearty bowl filled with savory lean ground beef, tender sweet potato cubes, and protein-packed black beans, all spiced with a warming blend of cumin and garlic. This dish strikes a satisfying balance between robust flavors and clean, nutritious ingredients, making it a perfect option for any meal of the day.
INGREDIENTS
3 oz Lean Ground Beef
1 medium Sweet Potato
0.67 cup Black Beans
0.5 cup Red Bell Pepper
1 tsp Extra Virgin Olive Oil
1 tsp Garlic Powder
1 tsp Ground Cumin
Salt and Pepper to taste
PREPARATION
Dice the sweet potato into small cubes and chop the red bell pepper.
Heat a skillet over medium heat and add the olive oil.
Add the lean ground beef to the skillet and cook until browned, breaking it apart as it cooks.
Stir in the diced sweet potato and red bell pepper, cooking for about 5-7 minutes until the sweet potato starts to soften.
Add the black beans, garlic powder, ground cumin, salt, and pepper. Mix well.
Cover the skillet and let everything simmer on low heat for an additional 5-7 minutes, or until the sweet potato is tender and flavors meld together.
Taste and adjust seasoning as needed before serving.