YOUR SOLIN GENERATED RECIPE
Protein-Packed Cottage Cheese Bowl with Honey Peanut Butter Drizzle
Savor a creamy bowl of low-fat cottage cheese elevated with crunchy sliced almonds and fresh blueberries, all perfectly balanced with a delicate honey peanut butter drizzle. This versatile dish delivers a satisfying blend of textures and a naturally sweet finish, making it a great option any time of day.
INGREDIENTS
1 cup Low-Fat Cottage Cheese (226g)
1/4 cup Sliced Almonds (23g)
1/2 cup Fresh Blueberries (75g)
1 teaspoon Honey (7g)
1 teaspoon Peanut Butter (5g)
PREPARATION
Spoon the cottage cheese into a bowl, creating an even base.
Sprinkle the sliced almonds and fresh blueberries on top for added texture and a burst of flavor.
In a small dish, combine the honey and peanut butter. Warm the mixture slightly in the microwave for 10 seconds if desired for easier drizzling.
Drizzle the honey peanut butter mixture evenly over the bowl, ensuring a perfect balance between sweet and nutty flavors.
Enjoy immediately for a fresh, protein-packed, and satisfying meal any time of day.