Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Enjoy a delightful fusion of BBQ flavors on a crispy flatbread base topped with tender grilled chicken, vibrant red onions, and bell peppers, all finished with a sprinkle of low-fat mozzarella and fresh cilantro. This recipe delivers a satisfying crunch with every bite and balances savory BBQ sauce with the light, fresh taste of the vegetables.

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NUTRITION

475kcal
Protein
39.8g
Fat
9.4g
Carbs
56.1g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

1 Whole Wheat Flatbread (75g)

2 Tbsp BBQ Sauce

~1/4 cup Sliced Red Onion

~1/4 cup Sliced Red Bell Pepper

1/4 cup Low-fat Mozzarella Cheese

Fresh Cilantro garnish

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PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Lay the whole wheat flatbread on a baking sheet lined with parchment paper.

  • 3

    Evenly spread the BBQ sauce over the flatbread, leaving a small border around the edges.

  • 4

    Top with evenly distributed slices of grilled chicken breast, red onion, and red bell pepper.

  • 5

    Sprinkle the low-fat mozzarella cheese over the toppings.

  • 6

    Bake in the preheated oven for 8-10 minutes until the cheese is melted and the edges of the flatbread are crispy.

  • 7

    Remove from the oven and garnish with fresh cilantro before serving.

Crispy BBQ Chicken Flatbread Pizza

This is an example of a meal that Solin would create to include in your personalized meal plan.

Crispy BBQ Chicken Flatbread Pizza

YOUR SOLIN GENERATED RECIPE

Crispy BBQ Chicken Flatbread Pizza

Enjoy a delightful fusion of BBQ flavors on a crispy flatbread base topped with tender grilled chicken, vibrant red onions, and bell peppers, all finished with a sprinkle of low-fat mozzarella and fresh cilantro. This recipe delivers a satisfying crunch with every bite and balances savory BBQ sauce with the light, fresh taste of the vegetables.

NUTRITION

475kcal
Protein
39.8g
Fat
9.4g
Carbs
56.1g

SERVINGS

1 serving

INGREDIENTS

3 oz Grilled Chicken Breast

1 Whole Wheat Flatbread (75g)

2 Tbsp BBQ Sauce

~1/4 cup Sliced Red Onion

~1/4 cup Sliced Red Bell Pepper

1/4 cup Low-fat Mozzarella Cheese

Fresh Cilantro garnish

PREPARATION

  • 1

    Preheat your oven to 425°F (220°C).

  • 2

    Lay the whole wheat flatbread on a baking sheet lined with parchment paper.

  • 3

    Evenly spread the BBQ sauce over the flatbread, leaving a small border around the edges.

  • 4

    Top with evenly distributed slices of grilled chicken breast, red onion, and red bell pepper.

  • 5

    Sprinkle the low-fat mozzarella cheese over the toppings.

  • 6

    Bake in the preheated oven for 8-10 minutes until the cheese is melted and the edges of the flatbread are crispy.

  • 7

    Remove from the oven and garnish with fresh cilantro before serving.