Name: Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g Nonfat Greek Yogurt; 75g Mixed Berries; 10g Sliced Almonds; 1 tablespoon Honey

Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almonds

Enjoy a refreshing and light Greek yogurt parfait that combines the tang of nonfat Greek yogurt with the natural sweetness of mixed berries, a satisfying crunch from sliced almonds, and a hint of honey drizzle. This parfait is beautifully layered to offer a delightful morning treat that’s as visually appealing as it is nourishing.

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NUTRITION

Protein

12.6g

Fat

5.3g

Carbs

32.1g

SERVINGS

1 serving

INGREDIENTS

100g Nonfat Greek Yogurt

75g Mixed Berries

10g Sliced Almonds

1 tablespoon Honey

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PREPARATION

1
Spoon the nonfat Greek yogurt into a serving glass or bowl.
2
Layer the mixed berries over the yogurt evenly.
3
Sprinkle the sliced almonds on top for added texture and crunch.
4
Drizzle the honey over the parfait for a touch of natural sweetness.
5
Serve immediately and enjoy your balanced and refreshing breakfast parfait.