YOUR SOLIN GENERATED RECIPE
Seared Turkey Patties with Steamed Broccoli and Brown Rice
Savor a light and balanced dinner featuring a tender seared turkey patty, perfectly complemented by a bed of fluffy brown rice and crisp, vibrant steamed broccoli. A touch of olive oil adds a subtle richness, making every bite a satisfying blend of flavors and textures.
INGREDIENTS
1.5 oz Lean Ground Turkey
1/2 cup cooked Brown Rice
1/2 cup steamed Broccoli
1 tsp Olive Oil
PREPARATION
Form the lean ground turkey into a compact patty, seasoning lightly with salt and pepper if desired.
Heat a non-stick skillet over medium-high heat and add 1 tsp of olive oil.
Sear the turkey patty for about 3-4 minutes on each side until browned and cooked through.
While the patty is cooking, steam the broccoli until tender yet crisp, about 4-5 minutes.
Prepare the brown rice according to package instructions or reheat if pre-cooked.
Plate the turkey patty alongside the steamed broccoli and brown rice, and enjoy your balanced dinner.