YOUR SOLIN GENERATED RECIPE
Silky Protein Chocolate Pudding
A luscious, velvety chocolate pudding that satisfies your sweet tooth while providing a gentle dose of protein. This dessert combines the smooth creaminess of nonfat Greek yogurt, the rich flavor of chocolate whey protein and cocoa powder, and the natural creaminess of avocado, all blended with a splash of almond milk to create a perfectly balanced treat.
INGREDIENTS
15g Chocolate Whey Protein Powder
1/3 cup Nonfat Greek Yogurt
1/2 cup Unsweetened Almond Milk
1/4 medium Avocado
1 tablespoon Unsweetened Cocoa Powder
PREPARATION
Combine the chocolate whey protein powder, nonfat Greek yogurt, unsweetened almond milk, and unsweetened cocoa powder in a blender.
Scoop the ripe avocado into the blender for creaminess and blend until smooth.
Taste and adjust sweetness if desired with a natural sweetener like stevia or a small amount of your preferred option.
Pour the silky mixture into serving bowls or ramekins.
Chill in the refrigerator for at least 1 hour to allow the pudding to firm up and the flavors to meld.
Serve cold and enjoy the creamy, chocolate indulgence.