YOUR SOLIN GENERATED RECIPE
Chocolate Protein Pudding with Chia Seeds
Indulge in a velvety, chocolate-infused protein pudding that brings a delightful balance of creaminess and texture. The smooth blend of nonfat Greek yogurt with a hint of chocolate protein powder and rich cocoa is complemented by the natural thickness of chia seeds and a subtle creaminess from avocado. This dessert not only satisfies your sweet tooth but also supports your nutritional goals.
INGREDIENTS
150g Nonfat Greek Yogurt
15g Chocolate Protein Powder (half scoop)
1 tbsp Unsweetened Cocoa Powder
1 tbsp Chia Seeds
50g Ripe Avocado
2 tbsp Unsweetened Almond Milk
PREPARATION
Combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder in a blender or food processor.
Add the ripe avocado and unsweetened almond milk to the mixture, blending until the texture is smooth and creamy.
Stir in the chia seeds by hand, ensuring they are evenly distributed throughout the pudding.
Allow the pudding to sit for 10-15 minutes to let the chia seeds absorb the liquid and thicken the pudding.
Taste and adjust the flavor if necessary. Enjoy immediately or chill in the refrigerator for a colder dessert.