YOUR SOLIN GENERATED RECIPE
Crispy Baked Honey-Garlic Chicken with Broccoli
Enjoy a balanced, flavorful dish featuring tender baked chicken glazed with a light honey-garlic sauce, perfectly paired with crisp roasted broccoli. A harmonious blend of savory and sweet notes creates a satisfying meal that's both nutritious and delicious.
INGREDIENTS
5 oz Chicken Breast
1.5 cup Broccoli
1 tsp Honey
2 cloves Garlic
0.5 tsp Olive Oil
Salt & Pepper to taste
PREPARATION
Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it.
In a small bowl, whisk together the honey, minced garlic (from 2 cloves), and olive oil. Set aside.
Place the chicken breast on the prepared baking sheet. Season both sides generously with salt and pepper.
Brush the honey-garlic mixture evenly over the chicken breast, ensuring a light glaze.
Arrange the broccoli florets around the chicken on the baking sheet. You can toss the broccoli lightly with a little extra olive oil, salt, and pepper if desired.
Bake in the preheated oven for about 20-25 minutes, or until the chicken is cooked through (internal temperature of 165°F) and the edges are slightly crispy.
If desired, broil for an additional 2-3 minutes to enhance the crispiness of the chicken.
Remove from the oven, allow a few minutes for resting, then serve the chicken sliced alongside the roasted broccoli.