YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Indulge in a refreshing layered parfait where creamy nonfat Greek yogurt meets a vibrant mix of berries, crunch of toasted almonds, and a hint of granola for texture, all drizzled with a touch of honey for natural sweetness. This dessert not only satisfies your sweet cravings but also provides a balanced dose of protein and energy.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/2 cup Mixed Berries
0.75 oz Raw Almonds
1/3 cup Granola
1 tsp Honey
PREPARATION
In a clear glass or bowl, add the nonfat Greek yogurt as the base layer.
Gently layer the mixed berries over the yogurt.
Sprinkle the raw almonds evenly over the berries.
Add a layer of granola on top of the almonds for added crunch.
Drizzle a teaspoon of honey over the entire parfait for a natural touch of sweetness.
Serve immediately to enjoy the contrasting textures or let sit for a few minutes for a slightly softened granola texture.