Creamy Greek Yogurt Protein Parfait with Almonds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Almonds and Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Almonds and Berries

Enjoy a luscious, protein-packed dessert that layers velvety nonfat Greek yogurt with a subtle boost of whey protein, crunchy raw almonds, and a vibrant mix of fresh berries. This parfait perfectly balances creaminess, texture, and natural sweetness, making it an ideal treat that satisfies your cravings while supporting your fitness goals.

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NUTRITION

375kcal
Protein
41.5g
Fat
14.7g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Whey Protein Powder (15g)

20 Raw Almonds (28g)

0.5 cup Mixed Berries (75g)

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PREPARATION

  • 1

    Spoon the Greek yogurt into a clear serving glass or bowl.

  • 2

    Mix the whey protein powder into the yogurt until fully incorporated for a smooth, creamy texture.

  • 3

    Gently fold in the mixed berries, reserving a few to top for a burst of color.

  • 4

    Sprinkle raw almonds over the mixture for a delightful crunch.

  • 5

    Finish by garnishing with the remaining berries and serve immediately for best texture.

Creamy Greek Yogurt Protein Parfait with Almonds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Parfait with Almonds and Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Parfait with Almonds and Berries

Enjoy a luscious, protein-packed dessert that layers velvety nonfat Greek yogurt with a subtle boost of whey protein, crunchy raw almonds, and a vibrant mix of fresh berries. This parfait perfectly balances creaminess, texture, and natural sweetness, making it an ideal treat that satisfies your cravings while supporting your fitness goals.

NUTRITION

375kcal
Protein
41.5g
Fat
14.7g
Carbs
26g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt (245g)

0.5 scoop Whey Protein Powder (15g)

20 Raw Almonds (28g)

0.5 cup Mixed Berries (75g)

PREPARATION

  • 1

    Spoon the Greek yogurt into a clear serving glass or bowl.

  • 2

    Mix the whey protein powder into the yogurt until fully incorporated for a smooth, creamy texture.

  • 3

    Gently fold in the mixed berries, reserving a few to top for a burst of color.

  • 4

    Sprinkle raw almonds over the mixture for a delightful crunch.

  • 5

    Finish by garnishing with the remaining berries and serve immediately for best texture.