Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Dive into a decadent yet clean dessert that features a smooth, velvety texture and rich chocolate flavor balanced with the nutty warmth of almond butter. This silky pudding not only satisfies your sweet cravings but also packs a protein punch, making it a smart, indulgent treat.

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NUTRITION

338kcal
Protein
41g
Fat
14g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

45 grams Chocolate Whey Protein Powder

1 tablespoon Almond Butter

1 cup Unsweetened Almond Milk

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Maple Syrup

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PREPARATION

  • 1

    In a blender or food processor, combine the chocolate whey protein powder, almond butter, unsweetened almond milk, unsweetened cocoa powder, and maple syrup.

  • 2

    Blend on high until the mixture is completely smooth and silky.

  • 3

    Taste and adjust sweetness if needed by adding a little more maple syrup.

  • 4

    Transfer the pudding into a serving bowl or individual ramekins.

  • 5

    Cover and chill in the refrigerator for at least 30 minutes to allow the pudding to set and the flavors to meld.

  • 6

    Serve chilled and enjoy this protein-packed, decadent dessert.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Dive into a decadent yet clean dessert that features a smooth, velvety texture and rich chocolate flavor balanced with the nutty warmth of almond butter. This silky pudding not only satisfies your sweet cravings but also packs a protein punch, making it a smart, indulgent treat.

NUTRITION

338kcal
Protein
41g
Fat
14g
Carbs
19.5g

SERVINGS

1 serving

INGREDIENTS

45 grams Chocolate Whey Protein Powder

1 tablespoon Almond Butter

1 cup Unsweetened Almond Milk

1 tablespoon Unsweetened Cocoa Powder

1 teaspoon Maple Syrup

PREPARATION

  • 1

    In a blender or food processor, combine the chocolate whey protein powder, almond butter, unsweetened almond milk, unsweetened cocoa powder, and maple syrup.

  • 2

    Blend on high until the mixture is completely smooth and silky.

  • 3

    Taste and adjust sweetness if needed by adding a little more maple syrup.

  • 4

    Transfer the pudding into a serving bowl or individual ramekins.

  • 5

    Cover and chill in the refrigerator for at least 30 minutes to allow the pudding to set and the flavors to meld.

  • 6

    Serve chilled and enjoy this protein-packed, decadent dessert.