Silky Tofu Protein Smoothie Bowl with Hemp Seeds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Tofu Protein Smoothie Bowl with Hemp Seeds and Berries

YOUR SOLIN GENERATED RECIPE

Silky Tofu Protein Smoothie Bowl with Hemp Seeds and Berries

Start your day with a creamy, vegan smoothie bowl that combines silky tofu, a boost of plant-based protein, and nutrient-rich berries. Finished with crunchy hemp seeds, this bowl offers a perfect balance of textures and refreshing flavors to fuel your morning.

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NUTRITION

416kcal
Protein
40g
Fat
18.8g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

200g Silken Tofu

1 scoop Vegan Protein Powder (Pea Protein)

2 tbsp Hemp Seeds

100g Frozen Mixed Berries

1 cup Unsweetened Almond Milk

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PREPARATION

  • 1

    Drain any excess water from the silken tofu and place it in a blender.

  • 2

    Add the vegan protein powder, frozen mixed berries, and unsweetened almond milk to the blender.

  • 3

    Blend until the mixture is smooth and creamy with a thick consistency.

  • 4

    Pour the smoothie mixture into a bowl.

  • 5

    Sprinkle hemp seeds evenly over the top for added crunch and nutrient boost.

  • 6

    Enjoy immediately as a refreshing, protein-packed breakfast bowl.

Silky Tofu Protein Smoothie Bowl with Hemp Seeds and Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Tofu Protein Smoothie Bowl with Hemp Seeds and Berries

YOUR SOLIN GENERATED RECIPE

Silky Tofu Protein Smoothie Bowl with Hemp Seeds and Berries

Start your day with a creamy, vegan smoothie bowl that combines silky tofu, a boost of plant-based protein, and nutrient-rich berries. Finished with crunchy hemp seeds, this bowl offers a perfect balance of textures and refreshing flavors to fuel your morning.

NUTRITION

416kcal
Protein
40g
Fat
18.8g
Carbs
20g

SERVINGS

1 serving

INGREDIENTS

200g Silken Tofu

1 scoop Vegan Protein Powder (Pea Protein)

2 tbsp Hemp Seeds

100g Frozen Mixed Berries

1 cup Unsweetened Almond Milk

PREPARATION

  • 1

    Drain any excess water from the silken tofu and place it in a blender.

  • 2

    Add the vegan protein powder, frozen mixed berries, and unsweetened almond milk to the blender.

  • 3

    Blend until the mixture is smooth and creamy with a thick consistency.

  • 4

    Pour the smoothie mixture into a bowl.

  • 5

    Sprinkle hemp seeds evenly over the top for added crunch and nutrient boost.

  • 6

    Enjoy immediately as a refreshing, protein-packed breakfast bowl.