YOUR SOLIN GENERATED RECIPE
Protein-Packed Berry Oatmeal Bowl
Enjoy a vibrant bowl of creamy oatmeal swirled with rich Greek yogurt, a boost of protein powder, and a delightful mix of fresh berries. This dish is as visually appealing as it is nutritious, offering a harmonious balance of textures and flavors perfect for a healthy start or a satisfying meal any time of day.
INGREDIENTS
1/2 cup Rolled Oats (40g)
2/3 cup Unsweetened Almond Milk (150g approx)
1 scoop Vanilla Whey Protein Powder (30g)
1 container Non-Fat Greek Yogurt (170g)
1/2 cup Mixed Berries (75g)
1 tablespoon Chia Seeds (12g)
PREPARATION
In a small saucepan, bring the unsweetened almond milk to a simmer over medium heat.
Stir in the rolled oats and cook for about 5 minutes, stirring occasionally until the oats have softened and absorbed the milk.
Remove the saucepan from the heat and mix in the vanilla whey protein powder until fully incorporated.
Transfer the cooked oatmeal to a serving bowl and top with the non-fat Greek yogurt.
Garnish with mixed berries and a sprinkle of chia seeds for added texture and nutrients.
Enjoy warm for a hearty breakfast, or let it cool for a refreshing meal at any time of the day.